Christ's College is seeking to appoint a Buttery and Bar Supervisor to join the Catering Team.

The College provides a comprehensive catering service to its Fellows, Students, Alumni and Staff as well as conference and B&B guests. This role involves supervising College Buttery and Bar facilities and providing a professional food and beverage service.

The benefits on offer are many and include 33 days’ annual leave (including bank holidays), a defined contribution pension scheme with 6% (minimum) employer contribution, a health care cash plan funded by the College (allowing you to claim money for routine medical treatments including dental and optical), a free meal when on duty, and the opportunity to work in a beautiful environment. Facilities on-site include a College gym, multi-faith prayer room, outdoor swimming pool and limited parking. For details about the benefits offered, please click here. 

Location: St Andrew's Street, Cambridge, CB2 3BU

Salary: Spine Point 31, £29,497 per annum 

Closing Date: Noon on Monday 13 October 2025  

This advert may be closed earlier than the closing date if a large number of applications are received. 

Vacancy Type: Permanent, Full Time, 36.5 hours per week including early and late shifts; some weekend working.

How to Apply

Applications may be sent to jobs@christs.cam.ac.uk or posted for the attention of Thorunn Byrne, Head of HR, Christ's College, St Andrew's Street, Cambridge, CB2 3BU. 

Downloads

Job Description 

Application Form

Christ’s College is an equal opportunities employer.